CARNE SG
CARNE SG
CARNE SG
CARNE SG
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Free Islandwide Delivery!

Let us take care of you. Enjoy free delivery with min. spend of $50


Self-Collection

Quote "PICKUP15" for 15% off takeaways and curbside pick-ups.

CARNE SG

Special Edition: Crispy Fish Burger with Kimchi Slaw

Butter bun, fresh snapper, lime and coriander mayonnaise, kimchi tartar, green mango, arugula, and basil

Special Edition: Crispy Fish Burger with Kimchi Slaw

Butter bun, fresh snapper, lime and coriander mayonnaise, kimchi tartar, green mango, arugula, and basil

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Our Commitment to Sustainable Gastronomy

Our Commitment to Sustainable Gastronomy

Welcome to CARNE Singapore, the first international outpost of three Michelin star chef Mauro Colagreco's innovative Argentine burger chain that stacks natural, high-quality ingredients and haute cuisine techniques with a strong social responsibility for sustainable food production.

CARNE believes in supporting local and continuity of trades. We work with local and organic farms and producers who fulfil the criteria of sustainable and responsible practices with strong attention to environmental responsibility, and with a minimal carbon footprint.

Operating daily for deliveries and takeaways, the concept offers an all-day menu of made-to-order burgers, milkshakes, local craft beers and more.

Breakfast Combos ☕

All NEW pocket-friendly breakfast combos serving you a satisfying meal that comes with a coffee/tea of yor choice!


NEW Limited Time Special 🐟

Crispy Fish Burger with Kimchi Slaw

Available only till 18 Sep!


Burger Break Set 🍔

2 junior burgers, 2 fries, 2 milkshakes, and 1 cinnamon churros to share!

Daily, 3pm to 5 pm

Combos

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Every time you eat, you decide the world you want to live in.

Made-to-order burgers, thick and creamy milkshakes, craft beers and more wherever you are. Mauro Colagreco, an Italian-Argentine chef who is ranked 1st in the world according to the ranking World 50 Best Restaurants 2019, opens CARNE. After careful research and a life’s work experimenting with fresh ingredients and haute cuisine techniques, the chef-owner of Mirazur (3 Michelin stars) and Grand Coeur in France, has perfected the ideal burger made from premium quality ingredients. 100% Grass-fed meat · Salads with 100% organic vegetables · Natural seasonal fruits · Cage-free eggs and much more ...